Hop on a full-day fishing charter for three with the renowned Hauraki Gulf legends at ‘Ultimate Charters’. Once the bins are full, bring your catch into kingi restaurant’s kitchen at The Hotel Britomart for a filleting and preparing lesson from renowned chef Tom Hishon. The Hotel Britomart will even shout you a room for night, so you can freshen up in between. Once the lesson is over, enjoy your fresh fish served up to you at the restaurant as well as an annual subscription of NZ Fishing News.

Terms and Conditions:

Must be on a Friday. To be arranged with charter and Tom. Three spots on charter but option to purchase remaining three with Ultimate Charters separately.
The Hotel Britomart - one room for the night. To be used to store anything for the day, freshen up after the fishing charter and stay the night.

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